High Protein Cookie Dough

Ingredients

• 1/2 cup protein powder

• 1 can chickpeas

• 1/2 cup peanut butter or nut or seed butter of choice

• 1/4 tsp salt

• 2 1/2 tsp pure vanilla extract

• sugar or sweetener of choice (see note below)

• 1/2 cup chocolate chips or sugar free chocolate chips

Instructions

• Amount of sweetener will depend on your own tastebuds and whether you use sweetened or unsweetened protein powder, as well as powdered, granulated, or a liquid sweetener. I like 2/3 cup of brown sugar or coconut sugar or xylitol for sugar free.

  To make protein cookie dough dip, add everything but the chocolate chips to a food processor. Blend until completely smooth. If too dry, add a little milk of choice as needed. Stir in the chocolate chips. Be sure to try all of the different flavor ideas above!